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Hospitality & Catering, Chef de Partie
Previous experience as a Chef, Sous Chef, Chef de Partie, Cook or Catering Professional · Ability to work confidently in busy kitchen environments · Strong food preparation and presentation skills
Health & Nursing, Paediatric Nurse
Spire Shawfair Park Hospital is looking to recruit an experienced and committed Paediatric Recovery Nurse to join their friendly operating theatre team, on a bank basis.
Hospitality & Catering, Sous-Chef
Prepare, cook, and present food to high standards. * Work across a range of catering and hospitality services. * Maintain food quality, presentation, and consistency
Hospitality & Catering, Kitchen Staff
Key Details:Catering AssistantPay: £12.71 per hourHours: Monday-Friday, 09:30-13:30/10:00-14:00Location: Portsmouth & ChichesterStart Date: September 2026Contract: Temporary; ongoing roles available
Hospitality & Catering, Sous-Chef
Free parking, holiday pay
Sous Chef | Flexible Hours | Up to £25 Per Hour | Weekly Pay
Hospitality & Catering, Kitchen Staff
kitchen Assistant, Preparing Meals, Washing Dishes, food prep, Setting up the Dining Room, need DBS and own vehicle as not commutable by public transport.
Hospitality & Catering, Housekeeper
General housekeeping in a residential care home, cleaning bedrooms, bathrooms, communal areas.
Hospitality & Catering, Kitchen Staff
Key Details: Catering AssistantPay: £12.71 per hourHours: Monday-Friday, 09:30-13:30/10:00-14:00Location: Southampton & TottonStart Date: September 2026Contract: Temporary; ongoing roles available
Secretarial, PA & Admin, Administrator
Join our client as a Administrator, managing vehicle movements, site documentation and customer enquiries while supporting operations and ensuring accurate records, compliance and excellent customer service.
Transport & Logistics, Warehouse Operative
Holiday pay
Counterbalance FLT Driver, Forklift Driver, FLT Driver
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