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Hospitality & Catering, Chef de Partie
Live in Available
Chef - Pub/Restaurant - Chichester - £332kp/a - Live in available
Hospitality & Catering, Sous-Chef
Assistant Head Baker, artisan bread, viennoiserie, night shift bakery, team support, HACCP, food safety, recipe control, stock management, quality standards, organic baking, production oversight
Hospitality & Catering, Head/Executive Chef
Head Baker, artisan bread, viennoiserie, night shift bakery, team leadership, HACCP, food safety, stock control, recipe management, quality standards, organic baking, production planning, NPD
Hospitality & Catering, Other Hospitality & Catering
General assistant (Production) required!
Hospitality & Catering, Kitchen Staff
Part time School Catering Assistant Blue Arrow a proud to be working with a reputable School in Stoke who are now seeking a Catering Assistant to support their kitchen on a part-time basis.
Hospitality & Catering, Kitchen Staff
School Catering Assistant - Term Time Only ???
Hospitality & Catering, Chef de Partie, Chef Manager, Head/Executive Chef, Sous-Chef
Blue Arrow are looking for agency chefs, ready for the lovely weather to arrive to support our clients during the peak summer periods. You will be helping support our clients with cover ranging from holidays, or general recruitment
Hospitality & Catering, Chef de Partie
????? Calling All Chefs - Stir Up Something Great in Derby!
Hospitality & Catering, Chef de Partie
Chef de Partie Salary: £36,000 (inc tronc) Hours: Approx. 50 hours p/w across 4 days Operation: 7-day business - so flexible on days
Hospitality & Catering, Chef de Partie
Skilled chef with strong seasonal cooking, knife skills, HACCP knowledge, adaptability across kitchens, clear communication, and calm performance under pressure.
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