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Hospitality & Catering, Sous-Chef
Tips + Overtime
Sous Chef - Country Pub - Ringwood £17.25p/h + Tips - Own Transport Preffered.
Hospitality & Catering, Sous-Chef
Blue Arrow are recruiting for experienced chefs to work across Hotels, Care Homes, Nurseries, Golf Clubs & Schools around Birmingham, the Black Country and Worcester.
Hospitality & Catering, Chef de Partie, Chef Manager, Head/Executive Chef, Sous-Chef
We are currently looking to recruit several Enhanced DBS Chefs and Cooks in and around Nottinghamshire, working within Care homes, retirement villages, schools & nurseries.
Hospitality & Catering, Sous-Chef
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Hospitality & Catering, Sous-Chef
Career Development
Sous Chef - Leisure Site - Southampton up to - £37kp/a
Hospitality & Catering, Chef de Partie, Commis-Chef, Pastry Chef, Sous-Chef
Chef / Cook Spire Cheshire Hospital, WarringtonPermanent | Part-time | 22.5 hours per week | £13.31 per hour plus excellent benefits
Hospitality & Catering, Sous-Chef
4 days Per Week
Sous Chef - Eastleigh - Healthcare - £15.25p/h
Hospitality & Catering, Chef de Partie, Chef Manager, Commis-Chef, Sous-Chef
Blue Arrow is currently recruiting experienced Chefs of all levels to join our team in Spalding, supporting a variety of clients including restaurants, contract catering sites, schools, care homes, and events.
Hospitality & Catering, Sous-Chef
Prepare, cook, and present food to high standards. * Work across a range of catering and hospitality services. * Maintain food quality, presentation, and consistency
Hospitality & Catering, Sous-Chef
Free parking, holiday pay
Sous Chef | Flexible Hours | Up to £25 Per Hour | Weekly Pay
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