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Hospitality & Catering, Sous-Chef
Blue Arrow East Midlands are looking for temporary agency chefs of all levels to help support our clients with temporary cover ranging from holidays, sickness or general recruitment support.
Hospitality & Catering, Sous-Chef
Position: Sous ChefLocation: BedfordEmployment Type: Full-Time, Flexible HoursPay rate : £16-£20ph
Hospitality & Catering, Sous-Chef
Work Life Balance
Sous Chef - Contract Catering - £15.75p/h - Work Life Balance - Yeovil
Hospitality & Catering, Chef de Partie, Chef Manager, Commis-Chef, Head/Executive Chef
Location: DerbyHourly rate/Salary: £16-£20 per hour (dependent on level of chef)
Hospitality & Catering, Chef de Partie, Chef Manager, Commis-Chef, Head/Executive Chef
Location: NottinghamHours: 8am-4pm Monday - FridayHourly rate/Salary: £16 - £19.50 per hour dependant on experience
Hospitality & Catering, Sous-Chef
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