Hygiene Manager

Location: Coventry

Salary: £50,000 per annum

Working Pattern: Tuesday - Saturday

Job Type: Full Time, Permanent

Hygiene Manager - Coventry

Are you an experienced Hygiene Manager looking for your next challenge? Do you have a passion for maintaining the highest standards of hygiene, food safety, and compliance within a fast-paced manufacturing environment?

We are seeking a driven and proactive Hygiene Manager to lead and develop the hygiene function at our Coventry site. This is an excellent opportunity to join a successful business where quality, safety, and continuous improvement are at the heart of everything we do.

The Role

As Hygiene Manager, you will be responsible for overseeing all hygiene operations across the site, ensuring the highest standards of cleanliness, food safety, and regulatory compliance are achieved and maintained.

Working Tuesday to Saturday, you will lead the hygiene team, drive performance, and work closely with Production, Technical, and Quality departments to support operational excellence.

Key Responsibilities

• Manage and lead the site hygiene team, providing direction, training, and development.
• Ensure all cleaning schedules and hygiene standards are completed effectively and efficiently.
• Maintain compliance with food safety, health & safety, BRC, and company standards.
• Conduct hygiene audits, inspections, and verification activities.
• Investigate non-conformances and implement corrective actions.
• Develop and continuously improve hygiene procedures and practices.
• Manage hygiene budgets, resources, and consumables.
• Liaise with internal and external auditors.
• Monitor KPI performance and drive continuous improvement initiatives.
• Ensure all team members are trained and competent in hygiene procedures and best practice.

About You

To be successful in this role, you will have:

• Previous experience as a Hygiene Manager or Senior Hygiene Supervisor.
• Experience within a food manufacturing or FMCG environment.
• Strong understanding of food safety and hygiene regulations.
• Knowledge of BRC standards and audit requirements.
• Excellent leadership and people management skills.
• Strong organisational and problem-solving abilities.
• A proactive approach and commitment to continuous improvement.
• HACCP knowledge and food safety qualifications are highly desirable.

If you're a motivated Hygiene Manager looking to make a real impact within a growing business, we'd love to hear from you.

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.