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Hospitality & Catering, Chef de Partie, Chef Manager, Commis-Chef, Head/Executive Chef
Are you a chef who wants to work in exciting kitchen that appreciate real skilled chef working with fresh food? We're partnering with lots of hotels & events across Derby & Nottingham ready for their busy peak spring/summer periods.
Hospitality & Catering, Chef de Partie, Chef Manager, Head/Executive Chef, Sous-Chef
Do you love cooking up tasty food that puts smiles on faces? We're on the hunt for a School Chef to join our team and keep our clients pupils (and staff!) well-fed, happy, and full of energy for the school day.
Hospitality & Catering, Chef de Partie, Chef Manager, Head/Executive Chef, Sous-Chef
We are currently looking to recruit several DBS Chefs and Cooks in and around Derby, Derbyshire however we do cover Nottingham and Staffordshire too. You will be working within Care homes, nursing homes & retirement villages.
Hospitality & Catering, Head/Executive Chef
Reporting to the Catering General Manager, you will oversee all kitchen operations, ensuring exceptional food quality, cost control, and compliance across a multi-outlet venue.
Hospitality & Catering, Chef de Partie, Head/Executive Chef, Sous-Chef
Blue Arrow East Midlands are looking for temporary agency chefs of all levels, ready for the lovely weather to arrive to support our clients during the peak spring and summer periods.
Hospitality & Catering, Chef de Partie, Chef Manager, Head/Executive Chef, Sous-Chef
Are you a chef who can whip up a proper cottage pie and knows their way around a soft diet?
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