Head Chef - Premium Golf & Leisure Venue (Hampshire) Salary: £40,000-£41,000 starting | £45,000 after 6 months Hours: 45 per week | Straight shifts | 5 days on / 2 off
Hospitality & Catering, Chef de Partie, Chef Manager, Head/Executive Chef, Sous-Chef
Blue Arrow are looking for agency chefs, ready for the lovely weather to arrive to support our clients during the peak summer periods. You will be helping support our clients with cover ranging from holidays, or general recruitment
Chef | Spire Murrayfield Hospital, Edinburgh | Permanent | Full time
Spire Murrayfield Hospital is looking for a Chef to join their fantastic catering team on a permanent basis
Hospitality & Catering, Chef de Partie, Head/Executive Chef, Sous-Chef
Blue Arrow East Midlands are looking for temporary agency chefs of all levels to help support our clients with temporary cover ranging from holidays, sickness or general recruitment support., ready for the summer months ahead.