Hospitality & Catering, Chef de Partie, Chef Manager, Head/Executive Chef, Sous-Chef
We are currently looking for chefs of all levels, from experienced Cooks and Chef de Parties through to Sous Chefs, Head Chefs and Catering & Chef Managers.
Experienced Facilities Maintenance Lead required to oversee maintenance, compliance and safety within a care home. Ideal for a multi-skilled professional with electrical, plumbing and building maintenance expertise.
