Blue Arrow is recruiting on behalf of a prestigious hospitality client for an experienced Bar Supervisor to join their Food & Beverage team. This role will be based across an established restaurant and an exciting new bar opening soon in Carnoustie town centre.
This is a permanent, full-time position, working 40 hours per week on a rota basis, Monday to Sunday. Evening and weekend work will be required.
As Bar Supervisor, you will support the Food & Beverage Management Team in the smooth day-to-day operation of both venues. You will lead the front-of-house team, ensure excellent service standards are maintained, and help create a vibrant and welcoming experience for all guests.
This is a hands-on role, ideal for someone who enjoys leading by example and working in a fast-paced hospitality environment.
Apply now through Blue Arrow.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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