Commis Chef - Permanent Role | Whittlebury

Location: Whittlebury, Northamptonshire
Job Type: Full-Time, Permanent
Hours: 40 hours per week
Schedule: 5-day working week - 4 split shifts + Sunday lunchtime only
Salary: Competitive pay for the right candidate
Tips: Approx. £350/month in card tips + shared cash tips
Perks: Meals on duty, great team environment, learning opportunities

Are you a passionate and motivated Commis Chef looking to grow your skills in a fresh food kitchen?

🍴 What You'll Be Doing:
Supporting the kitchen team with prep and service
Working with fresh, seasonal ingredients on a regularly changing menu
Maintaining high standards of cleanliness and food hygiene
Learning and developing under the guidance of an experienced, close-knit team

🌟 What they offer:
A supportive and friendly working environment
Competitive pay based on experience
Card tips averaging £350/month + evenly shared cash tips
A great opportunity to learn and grow in a professional kitchen

Whether you're just starting out or looking to take the next step in your culinary career, this is a fantastic opportunity to be part of a passionate team that values quality, creativity, and teamwork.

Interested?
📧 Send your CV
📞 Or call us on 01908 607468

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.