📍 Alresford, Hampshire
💷 £30,000 per annum
⏰ Monday to Friday | 6:30am - 3:00pm
📅 Term Time Only
We are seeking an experienced and talented Pastry Chef to join a high-quality contract catering site in Alresford.
This is a fantastic opportunity for a pastry professional looking for an excellent work-life balance, with a Monday to Friday schedule and term-time only working pattern.
The role is focused on producing a high volume of desserts and puddings for both lunch and supper service, whilst also supporting bakery production and occasional fine dining and hospitality events.
✅ Proven experience in a Pastry Chef role.
✅ Essential experience producing desserts and puddings in a high-volume environment.
✅ Strong pastry and baking skills.
✅ Experience within contract catering, education, events or large-scale hospitality operations would be advantageous.
✅ A passion for quality ingredients and creative presentation.
✅ Excellent organisational skills and attention to detail.
If you have a passion for pastry and experience delivering high-volume dessert production to exceptional standards, we'd love to hear from you.
Apply today with your CV. 🍰🥐✨
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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