💷 £15.25 per hour
⏰ 35 Hours Per Week
📅 39 Weeks Per Year (Term Time + Training Days)
📍 Bath
Are you an experienced Chef Manager, Head Chef, or Kitchen Manager looking for a role that offers an excellent work-life balance?
We are recruiting for a Chef Manager to oversee a thriving education catering operation in Bath, serving approximately 460 meals daily, alongside a delivered catering service to two nearby schools.
This is an exciting opportunity to lead a dedicated team, deliver nutritious and high-quality meals, and make a real difference within a school community.
🍽️ Oversee the preparation and service of approximately 460 meals per day
🚚 Manage a delivered catering service to two local schools
👨🍳 Lead, motivate, and develop the kitchen team
📦 Manage stock control, ordering, and supplier relationships
💰 Monitor budgets, food costs, and kitchen performance
✅ Ensure full compliance with food safety, HACCP, and health & safety procedures
📋 Complete kitchen administration and record-keeping
🌟 Maintain high standards of food quality, presentation, and customer service
✔ Previous experience as a Chef Manager, Head Chef, Kitchen Manager, or Senior Sous Chef
✔ Strong leadership and people management skills
✔ Experience in education, contract catering, or high-volume catering environments
✔ Good financial awareness and stock control experience
✔ Passion for delivering healthy, nutritious meals
✔ Excellent organisation and communication skills
⭐ £15.25 per hour
⭐ 35 hours per week
⭐ 39 weeks per year
⭐ Monday to Friday working pattern
⭐ No evening service
⭐ School holidays off
⭐ Excellent work-life balance
⭐ Opportunity to lead a successful catering operation
⭐ Supportive and established contract catering company
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
|
|
|||
Do you agree to our terms & conditions & privacy statement?
Receive updates & notifications from Ex-MilitaryCareers.com
