Chef Manager - Education - Bristol £16.50p/h

Chef Manager

Bristol | £16.50 per Hour | 35 Hours per Week | 38 Weeks per Year

Monday to Friday | 7:00am - 2:00pm | Term-Time Only

Are you an experienced Chef Manager looking for an opportunity that offers an excellent work-life balance, school holidays off, and the chance to lead a successful catering operation?

We are seeking a passionate and organised Chef Manager to oversee a busy secondary school catering facility in Bristol, serving approximately 1,300 pupils daily across both mid-morning break and lunch services.

This is an exciting opportunity for a hands-on catering professional who enjoys managing a team, maintaining high food standards, and delivering an excellent dining experience for students and staff.

The Role

As Chef Manager, you will take full responsibility for the day-to-day running of the kitchen, leading a team of five General Assistants while ensuring food quality, compliance, and customer satisfaction remain at the heart of the operation.

Key responsibilities include:

  • Managing the daily operation of a high-volume school catering service
  • Preparing and serving fresh, nutritious meals to students and staff
  • Leading, motivating, and developing a team of 5 General Assistants
  • Managing food ordering, stock control, and budget performance
  • Ensuring full compliance with food safety, allergen, and health & safety regulations
  • Completing all kitchen administration and compliance documentation
  • Maintaining excellent standards of cleanliness, organisation, and presentation
  • Building positive relationships with both school staff and pupils

About You

We're looking for someone who:

  • Has previous experience as a Chef Manager, Head Chef, Kitchen Manager, or Senior Sous Chef
  • Is comfortable leading teams in a busy catering environment
  • Has strong organisational and stock management skills
  • Possesses excellent food safety and hygiene knowledge
  • Is passionate about delivering fresh, high-quality food
  • Holds a Food Safety qualification (Level 2 minimum, Level 3 desirable)
  • Enjoys working within an education environment

What's in It for You?

✅ £16.50 per hour

✅ 35 hours per week

✅ 38 weeks per year (term-time only)

✅ Monday to Friday schedule

✅ Working hours of 7:00am - 2:00pm

✅ School holidays off

✅ Free onsite parking available

✅ Supportive and established catering team

✅ Excellent work-life balance

✅ Opportunity to make a positive impact within a thriving school community

If you're a passionate catering professional looking for a rewarding leadership role with sociable hours and outstanding benefits, we'd love to hear from you.

Apply today and take the next step in your Chef Management career in Bristol.

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

Register & Apply Login & Apply About Blue Arrow
Advertiser
Blue Arrow
Organisation
Blue Arrow
Reference
JN -112026-135036
Contract Type
Bristol
Salary
Term Time
Expiry Date
10/12/2026 13:04:00
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