Chef - Rugby

Are you a chef that is fed up with working split shifts?
Are you a chef that is fed up with working evenings?
Are you a chef that is fed up with working every weekend?
Would you like to be a chef with a good work / life balance?
Would you like to pass on your Catering skills and help teach people looking to turn their life around?
Would you like to work for a worldwide organisation that actively looks to promotes from within?
Would you like to work for a company that encourages training & personal development?
Would you like free meals on duty?
Would you like high street discounts as a benefit?

If so then this Chefs position that pays £13.75ph is for you...

You would be working an average of 38 hours a week, hours are from 07:00 - 18:00 on a rolling 3 on, 3 off shift pattern.

We are looking for a chef to join our team that caters for approx 625 people twice a day.

This role is suited to a Chef with a conscientious and innovative approach who will develop and has the commitment to deliver exceptional service in line with our customers and client demands. This is a customer facing role and requires a proactive individual.

Key requirements:
* NVQ Level 2 - Culinary or equivalent (preferable, but training can be given)
* Food Hygiene Certificate - Level 2 (preferable, but training can be given)

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.