Temporary Placement with Potential Permanent Role at end of temp placement.
Working days: Monday to Friday
Excellent Hours and Pay
Looking for a Chef Manager with the following skills:
As our ideal Chef Manager you will:-
Awareness of Hazard Analysis and Critical Control Points (HACCP) and Food Hygiene Level Three Certification (or happy to complete)
Good communication with all members of the team
If you're looking to make the most of your skills as a Chef, then you'll love leading our hard-working team.
Benefits of working with us as a Chef Manager
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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