Sous Chef

Location: Tamworth & Surrounding Areas

Contract Type: Temporary, Ongoing & Ad Hoc Assignments

Hourly Rate: £17.00ph - £21.00ph, depending on experience, role, shift pattern, and working environment

Looking for flexible chef work that fits around your schedule?

Blue Arrow is seeking skilled and experienced Sous Chefs to support a variety of catering operations across Tamworth and nearby locations. Whether you're looking to supplement your income with occasional shifts or secure a more consistent working pattern, we have plenty of opportunities available.

What's on Offer?

• Competitive pay rates from £17.00ph
• Weekly pay direct to your account
• Flexible working patterns to suit your lifestyle
• Weekday, evening and weekend shifts available
• Immediate starts for suitable candidates
• Exposure to a range of kitchen settings and cuisines

Venues You May Support

• Care Homes and Residential Settings
• Schools and Educational Establishments
• Children's Nurseries
• Corporate and Industrial Catering Sites
• Hotels, Leisure Facilities and Hospitality Venues
• Conference, Event and Commercial Catering Operations

Important DBS Information

Some placements, particularly within schools, nurseries, and care environments, require a valid Enhanced DBS Certificate covering Child Workforce, Adult Workforce, or both. The certificate must either be registered on the DBS Update Service or issued within the last 12 months.

If you do not currently hold a DBS certificate, you must be willing to complete the necessary checks through Blue Arrow. Please note that charges apply for new DBS applications.

Key Responsibilities

As a Sous Chef, you will play an important role in supporting kitchen operations by:

• Preparing and cooking fresh, high-quality dishes
• Maintaining excellent food hygiene and safety standards
• Assisting with stock control and kitchen organisation
• Supporting kitchen teams during busy service periods
• Ensuring all meals are presented to a consistently high standard
• Following allergen and compliance procedures at all times

What We're Looking For

• Previous experience working as a Sous Chef or Senior Chef in a professional kitchen
• Strong knowledge of food safety regulations and kitchen management
• Food Hygiene Certificate preferred but not essential
• A flexible, reliable and proactive attitude
• Ability to work independently and as part of a team
• Own transport is beneficial due to the variety of locations

Why Work with Blue Arrow?

At Blue Arrow, we understand the value experienced chefs bring to every kitchen. We offer rewarding assignments, competitive rates of pay, and the flexibility to choose work that suits your lifestyle while helping you build experience across a range of catering environments.

If you're passionate about producing great food and enjoy working in diverse kitchen settings, we'd love to hear from you.

Apply now and start taking advantage of exciting Sous Chef opportunities across Tamworth and the surrounding areas.

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.