Sous Chef - School Catering

Andover, Hampshire

Permanent | Full-Time

We're currently recruiting an experienced and enthusiastic Sous Chef for a fantastic opportunity within a school catering environment in Andover.

This is an excellent chance to join a dedicated catering team delivering fresh, nutritious meals to students and staff. If you're passionate about quality food, enjoy working structured hours, and are looking for a role that offers a healthier work-life balance than traditional hospitality, we'd love to hear from you.

Working closely with the Head Chef, you'll help oversee the daily operation of the kitchen, ensuring high standards of food quality, presentation, and service.

Key Responsibilities

• Support the Head Chef with the day-to-day management of the school kitchen.
• Prepare and cook fresh, nutritious meals to a consistently high standard.
• Assist with menu planning, food preparation, and service for students and staff.
• Supervise and support junior chefs and catering assistants.
• Ensure all food hygiene, safeguarding, health & safety, and allergen regulations are followed.
• Assist with stock ordering, deliveries, and food cost control.
• Help maintain a clean, safe, and organised kitchen environment.
• Support catering for school events and functions when required.
• Manage kitchen operations in the Head Chef's absence.

What We're Looking For

• Previous experience as a Sous Chef, Junior Sous Chef, or Senior Chef de Partie.
• A passion for producing fresh, wholesome food using quality ingredients.
• Experience within education, contract catering, or high-volume catering environments is advantageous.
• Strong leadership and team-building skills.
• Excellent organisation and communication abilities.
• Good understanding of food safety, HACCP, and allergen management.
• Ability to work efficiently in a busy kitchen while maintaining high standards.
• Positive attitude and a proactive approach to problem-solving.
• Enhanced DBS certificate is essential for this position due to the school environment.
• Level 2 Food Hygiene Certificate preferred.

If you're a talented Sous Chef with a valid DBS looking for your next challenge in a school setting, we'd love to hear from you. Apply today to learn more about this exciting opportunity in Andover.

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.