£15.73 per hour | 40 hours per week
Stable shifts | 1 weekend in 3 | Contract Catering
Looking for a Sous Chef role that offers stability, structure, and genuine work‑life balance?
Join our catering team in Yeovil, supporting a consistent and well‑organised contract catering operation.
As Sous Chef, you'll support the Head Chef with daily kitchen operations, food prep, service, and maintaining high standards of quality and safety. This is a great role for someone who loves professional cooking without the chaos of restaurant late nights.
40 hours per week, working 5 days out of 7, including:
Predictable shifts and no excessive overtime - perfect for balance.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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