📍 Southampton
💰 £32,000 - £37,000 per annum + Tips
An exciting opportunity has arisen for a talented and ambitious Sous Chef to join a passionate kitchen team in Southampton. Working alongside an experienced Head Chef, you'll play a key role in delivering exceptional food across a busy restaurant and thriving events operation.
This is a fantastic opportunity for a Sous Chef looking to develop their career in a varied and fast-paced environment, where no two days are the same.
As Sous Chef, you will assist with the day-to-day management of the kitchen, supporting the Head Chef in delivering high-quality food for:
You'll help lead a close-knit team of 5 kitchen professionals, maintaining high standards of food quality, presentation, hygiene, and service.
If you're a passionate Sous Chef looking for your next challenge in a dynamic food and events venue, we'd love to hear from you.
Apply today to take the next step in your culinary career. 🍽️
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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